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grape sugar
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| PROPERTIES & USAGE | ||
| Properties | Usage | |
| Chemical formula | C6H12O6 | Energy source |
| Molar mass | 180.16 g·mol−1 | |
| Density | 1.54 g/cm3 | |
| Melting point | α-D-glucose: 146 °C (295 °F; 419 K) | |
| β-D-glucose: 150 °C (302 °F; 423 K) | ||
Food & Beverage
- Acetic Acid Glacial
- Ammonium Bicarbonate
- Ascorbic Acid
- Benzoic Acid
- Calcium Carbonate
- Calcium Propianate
- Calcium Sulphate
- Carboxylmethyl Cellulose
- Citric Acid
- Diammonium Phosphate
- Disodium Succinate
- Folic Acid
- Fumaric Acid
- Glucose
- Glyceryl Monostearate
- Guar Gum
- Hydroxypropyl Methylcellulose
- Lactic Acid
- Magnesium Chloride
- Magnesium Dioxide
- Magnesium Oxide
- Maleic Acid
- Malic Acid
- Mono Ammonium Phosphate
- Mono Sodium Glutamate
- Phosphoric Acid
- Polybutene
- Potassium Carbonate
- Potassium Chlorate
- Potassium Sorbate
- Propyl Paraben
- Propylene Glycol
- Puree
- Pyrogallol
- Red Phosphorous
- Sago Powder
- Sodium Benzoate
- Sodium Bicarbonate
- Sodium Carboxy Methyl Cellulose
- Sodium Citrate
- Sodium Cyclamate
- Sodium Dl-Malate
- Sodium Hexameta Phosphate
- Sodium Hydrosulphite
- Sodium Metabisulphite
- Sodium Pyrophosphate
- Sodium Saccharine
- Sodium Tripolyphosphate
- Sorbitol
- Succinic Acid
- Tartaric Acid
- Tert-Butylhydroquinone
- Vanillin
- Vitamins
| GREMONT CHEMICAL COMPANY LIMITED TEL NO : 886-2-2231-2360 E-MAIL : gremont.chem@msa.hinet.net |
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