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Xylitol

FCC
 
 
Production information
PROPERTIES
Properties  
Chemical formula C5H12O5
Boiling point 345.39 °C (653.70 °F; 618.54 K) Predicted value using Adapted Stein & Brown method
Density 1.52 g/cm3
Melting point 92 to 96 °C (198 to 205 °F; 365 to 369 K)
Molar mass 152.15 g·mol−1